Special Occasions

Create your own menu from following menu:
Hors Doerves
Chicken Nugget, Breaded Shrimps, Ecc…Ecc…
Soups
Any Italian Soup
Antipasto
Antipasto Alla Botte
Mixed Cold Cuts, Cheeses, Olives.
Antipasto Misto

Cantaloupe, Prosciutto, Grilled Veggies Olives.
Antipasto Di Hare
Calamari Tubes, Marinated In Fine Herbs, Citronetie Dressing.
Antipasto Di Gamperi & Scallops Mugnaia Sauce
Butter & Lemon.
Antipasto Di Salmone

Smoked Salmon Carpaccio.
Pastas
Penne
Farfalle
Rigatoni
Casareccia
Manicotti
Pennoni
Cannelloni
Gnocchi
Risotto
Lasagne
Pasta & Fagioli
Tortellini
Agnolotti
Special dishes can also be prepared upon request.
Sauces
Bolognese
Mamma Rosa
Pomodoro
Genovese Pesto
Boscaiola
Vodka
Pescatora
Porcini Sauce
Goat Sauce
Sausages Ragú
Meats
Chateau Bryant
Ovenbaked Beef Tenderloin with our Sauce.
Chicken Breast
Lemon, Mushrooms, Cacciatora, Cardon Bléu, Parmiggiana, Grill.
Veal Escalopes
Piccata, Pizzaiola, Parmiggiana, Marsala Wine, Mushrooms.
French Cut Veal Chop
Grilled Choice: Mushrooms, Brandy or Artichoke Sauce.
Roasted Veal Provimi
Brandy, Mushrooms or Self-Sauce.
Oven Baked
Pork Loin, Beef Loin, Veal Loin, All French Cut Style.
Fish
Seafood Casserole
Salmon Filet
Frittura Calamari or Mista
Chilean Seabass Steak
Crab Legs (Platte)
Lobster Tail
 
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